Ooni Gas Vs Wood

Ooni Gas Vs Wood

Do you want to take your outdoor cooking game up a notch? Now there’s an exciting choice between two different types of fuel: gas and wood! Both offer great flavor, but Ooni Gas is the premier option when it comes to convenience as well as performance. In this blog post, we will discuss the differences between using Ooni gas vs wood in pizza ovens so that you can decide which type of fuel is best for you. Regardless of your choice, making delicious pizzas at home has never been easier with either option! Keep reading to find out more about why you should choose either gas or wood for your next outdoor culinary adventure.

Ooni Gas Vs Wood

Overview Brief About Ooni Brand

Ooni is a leading manufacturer of pizza ovens and outdoor grills. The company offers a wide range of models to choose from, each designed to provide the best cooking experience possible. From portable wood-fired ovens for camping trips, to full-sized gas or electric models with advanced features – Ooni has something for everyone. All of their products are made with quality materials and craftsmanship, ensuring that you can enjoy restaurant-quality results every time. Whether you’re looking for an easy way to make classic pizzas at home, or seeking the perfect grill for outdoor parties – Ooni has the tools you need! For those wanting to take their cooking game up a notch, Ooni is definitely worth checking out.

Overview Of Ooni Gas Pizza Ovens

Ooni gas pizza ovens are an excellent choice for those who want a fast and convenient way to make authentic pizzas in the comfort of their own home. These models use either propane or natural gas as fuel sources, providing powerful heat for quick cooking times. The advanced control systems allow you to precisely adjust the temperature and cook each pizza perfectly – while maintaining juicy flavors and crisp crusts. Ooni gas pizza ovens also come with additional features such as adjustable racks, lights, and other accessories for added convenience. If you’re looking for a top-of-the-line appliance that can provide restaurant-quality results without all the fuss – look no further than an Ooni gas pizza oven!

Overview Of Ooni Wood-Fired Pizza Ovens:

Ooni wood-fired pizza ovens provide an authentic cooking experience that’s hard to beat. These models use either traditional wood logs or pellets as fuel sources, creating the perfect environment for baking pizzas with their signature smoky taste. The integrated temperature controls provide precise adjustments for even cooking – while the insulated double walls keep heat in and reduce energy consumption. For those wanting to take their pizza game up a notch, an Ooni wood-fired pizza oven is definitely worth considering. From camping trips to backyard parties – you’ll be able to enjoy delicious pizzas with ease!

Ooni Gas Vs Wood Pizza Oven – Which is Better for Your Delicious Pizzas?

Ooni, a brand famous for its high-quality pizza ovens, offers both wood-fired and gas-fired versions. While both are great, there are some key differences that you may want to consider before buying one. We’ll highlight the main points here so you can make the best decision for your delicious pizzas.


When it comes to taste, there is no clear winner between gas and wood-fired ovens. Many people swear by the traditional wood-fired taste, but others prefer the cleaner and more consistent taste of gas. Ooni gas ovens have the added advantage of being able to regulate temperature more easily, which can result in more consistent cooking and a better overall flavor.

Fuel source

Wood-fired ovens require a steady supply of dry wood to burn at a high temperature. This can be a drawback if you don’t have easy access to firewood or have limited outdoor space. On the other hand, gas-fired ovens only require a propane tank and can be used in a variety of locations. If you’re looking for convenience, a gas-fired oven may be the way to go.

Pizza size

If you’re planning on making large pizzas or feeding a crowd, the size of the oven matters. Ooni wood-fired ovens are available in larger sizes than gas-fired ones. The Ooni Wood-fired oven can accommodate up to 16-inch pizzas while the Ooni Gas-only version can accommodate up to 13-inch pizzas.

Temperature adjustment

Temperature control is important for achieving the perfect pizza. Both gas and wood-fired Ooni ovens come with temperature adjustment systems. However, gas-fired ovens have the advantage of being able to control the temperature precisely and easily. Additionally, the gas-fired ovens heat up faster, which means less waiting time.

Heating time 

Wood-fired pizza ovens take longer to heat up as they need to burn the wood first before you can start cooking. With this process, it will take around 45-60 minutes to reach optimal temperature. On the other hand, Ooni Gas Pizza Oven takes only 15-20 minutes to heat up as it uses propane gas for the heating process. So, if you are looking for a quicker option, gas-fired ovens are a better choice.

Cooking Time

Once preheated, both types of ovens have the same cooking time. An ideal wood-fired pizza takes only 2-3 minutes to cook, while gas pizza ovens take around 3-4 minutes.


Wood-fired pizza ovens are made of materials like brick and clay, which require periodic cleaning, sealing, and maintenance. Also, the ash needs to be removed from the oven after each use. On the other hand, Ooni Gas Pizza Oven requires less maintenance as it produces fewer residues compared to wood-fired ovens. Moreover, the gas burners need to be cleaned from time to time.


Gas-fired pizza ovens are safer to use as they eliminate the risk of accidental fire and the need to handle a burning fire. With wood-fired pizza ovens, open flames can lead to dangerous situations, and there is a risk of wood chips flying out while loading them into the oven. So, gas-fired pizza ovens are the safer option.

Ease of Use

Ooni Gas Pizza Oven is relatively more comfortable to use, as it has a button to start heating up the oven, and there’s no additional wood chopping or handling required. The gas-fired ovens provide more precise temperature control, allowing you to cook pizza to perfection. However, with the wood-fired pizza oven, you need to make sure the wood is placed correctly and burning evenly to avoid temperature fluctuations.


The cost of gas pizza ovens is higher than wood-fired ovens. But when considering the cost, also taking into account the fuel cost, convenience, and ease of use, the gas-fired oven can make better sense in the long run. On the other hand, if you are a fan of smoky and woody flavors in your pizza, the wood-fired pizza oven is the way to go.

Benefits of using gas in Ooni pizza ovens

Gas-powered Ooni ovens offer an easier, more convenient and practical option for many pizza lovers. Let’s take a look at some of the benefits of using gas in Ooni pizza ovens:

  1. Consistency

One of the primary advantages of using gas in Ooni pizza ovens is the consistent temperature it provides. With gas ovens, you have full control over the temperature, unlike wood-fired ovens, which can be more challenging to maintain a consistent temperature. This consistency means that the pizza will cook evenly, reducing the risk of burnt edges and undercooked centers. It also allows you to cook multiple pizzas at the same temperature, making it perfect for entertaining.

  1. Practicality

Gas ovens are incredibly practical due to their ease of use. They are easy to start and do not require any preparation time, unlike wood-fired ovens that require you to prepare and ignite the fire before cooking. With gas-powered ovens, you can simply turn on the gas supply and start cooking. Additionally, it is a more convenient option for those who do not have access to wood or prefer not to store it.

  1. Cost-efficient

Using gas in Ooni pizza ovens can be more cost-efficient in the long run. Traditional wood-fired ovens require more maintenance and upkeep, which can add up quickly. In contrast, gas ovens are more straightforward to maintain as they do not require ash cleanup, periodic re-fueling, or ash disposal. Thus, gas ovens require less investment in terms of time and money. 

  1. Environment-friendly

Using a gas oven is more environmentally friendly than a wood-fired oven. Burning wood produces smoke and hazardous particles that are harmful to the environment. Besides, the alarming rate of consumption of forests significantly impacts the environment, whereas natural gas is a cleaner and safer alternative.

  1. Safety

When it comes to safety, gas ovens are less risky than wood-fired ovens. Operating a wood-fired oven requires the utmost caution and education on using the equipment. In contrast, gas ovens are straightforward to use, and the user has a greater degree of control over the cooking process. Additionally, gas ovens do not pose any risks of fire hazards, unlike wood-fired ovens.

Using gas in Ooni pizza ovens has several benefits compared to using wood. Gas-powered ovens offer consistency, practicality, cost efficiency, environment-friendliness, and safety, making it the ideal choice for a wide range of pizza lovers. While both options have their unique benefits, gas-powered Ooni ovens offer an easier, more convenient and practical option for many pizza lovers.

Advantages of Using Wood in Ooni Pizza Ovens

Ooni wood-fired pizza ovens produce a unique flavor profile that you can’t achieve with other cooking methods. We’ll explore the advantages of using wood in Ooni pizza ovens and why this makes them one of the best options for pizza lovers.

  1. Wood-fired pizza ovens produce delicious, authentic flavors

Pizza made in a wood-fired oven has a distinct flavor that is tough to replicate in other cooking methods. The wood imparts a smoky flavor and crispy texture to the crust and adds a delectable aroma and taste to the toppings. Ooni pizza ovens feature high-quality materials that retain and distribute heat evenly, creating a perfectly cooked pizza every time.

  1. Wood-fired pizza is healthier

If you’re health-conscious, you might want to know that cooking pizza in an Ooni pizza oven can be healthier than in a conventional electric or gas oven. Wood-fired ovens cook pizza in a few minutes, which helps to preserve the nutrients, vitamins, and minerals in the ingredients. Moreover, you can control the temperature in an Ooni pizza oven, ensuring that the pizzas are cooked to perfection and their nutrients are well preserved.

  1. Using wood is eco-friendly

Wood is a renewable resource, which makes it an eco-friendly fuel source for cooking. Ooni pizza ovens are designed to be used with sustainable wood sources that emit low levels of carbon emissions. With Ooni ovens, you can enjoy wood-fired pizza while minimizing your carbon footprint.

  1. Wood-fired pizza ovens offer versatility

Ooni pizza ovens are not just for pizza making. They can be used to roast meats, bake bread, or prepare any other wood-fired dish you fancy. When you invest in an Ooni pizza oven, you not only get deliciously cooked pizzas but also unlock a whole host of cooking possibilities.

  1. Using wood in Ooni ovens is cost-effective

Investing in a wood-fired pizza oven like Ooni might seem like a considerable financial commitment at first. However, using wood as your fuel source for cooking is cost-effective over time. Compared to buying propane or electricity, sourcing and using wood can save you money in the long term.

Using wood in Ooni pizza ovens comes with a myriad of advantages such as the unique flavor that comes from wood-fired cooking, eco-friendliness, and cost-effectiveness. Moreover, wood-fired ovens offer versatility and can be used for a wide variety of foods, which makes them a valuable investment for any household. Like any other equipment, an Ooni pizza oven requires attention to keep it working well, but the results are always worth it. With an Ooni pizza oven, you can always enjoy fresh, delicious, and authentic artisan pizza from the comfort of your home.

Ooni Gas Vs Wood Pizza Oven: Which Is Better?

The debate between using gas or wood for Ooni pizza ovens has been around since the ovens were first introduced. Both have their unique advantages, but ultimately it comes down to personal preference. Gas-powered Ooni pizza ovens offer convenience, safety, and cost efficiency while retaining the quality of the food. Wood-fired ovens, on the other hand, offer a unique flavor profile and cooking versatility at an economical price. Ultimately, both options are ideal choices for any pizza lover looking to bring restaurant-quality pizzas into their home kitchen.

No matter which option you choose for your Ooni pizza oven, you can rest assured that you won’t be disappointed with the results. With its high-quality materials, even heat distribution, and energy-efficient design, an Ooni pizza oven will always deliver delicious results. Bon appetit!

FAQs about Ooni Gas Vs Wood Pizza Oven

What is the difference between a gas and wood-fired Ooni pizza oven?

A gas-powered Ooni pizza oven runs on either natural or propane gas and offers convenience, safety, and cost efficiency. On the other hand, a wood-fired oven uses wood as its fuel source which imparts a unique flavor to your pizzas. Additionally, it also requires more manual effort for setup and maintenance than an electric or gas powered oven.

Is using an Ooni pizza oven better for your health?

Yes! Wood-fired pizza cooked in an Ooni can be healthier than in a conventional electric or gas oven as it cooks quickly and helps to preserve the nutrients in your food. Additionally, it is also eco-friendly as the fuel source (wood) is renewable.

Which type of Ooni pizza oven is more cost-effective?

Over time, investing in a wood-fired pizza oven can be more cost effective than buying propane or electricity. As long as you have sustainable wood sources for fuel and practice proper maintenance for your oven, you can enjoy delicious pizzas at an economical price!

Does an Ooni pizza oven offer any other advantages?

Yes! Using an Ooni pizza oven offers versatility and can be used to cook a variety of foods such as roasts, breads, casseroles and more. Plus, with its high-quality materials and energy-efficient design, you can count on your Ooni to deliver delicious results each and every time.

Can you use the same tools for your gas or wood-fired Ooni pizza oven?

Yes! The tools that come with an Ooni pizza oven are designed to work with both gas or wood-fired models. You will need different fuel sources depending on which type of oven you choose but all other components and accessories can be used interchangeably.

Can you use wood and gas in an Ooni pizza oven?

No, you cannot use both wood and gas in one Ooni pizza oven. Each type of fuel needs to be used separately in your Ooni to ensure proper safety measures and optimal cooking results.

Which type of fuel provides the best flavor?

Wood-fired ovens offer a unique flavor experience as the wood imparts a smoky, caramelized flavor to your pizzas. This flavor profile is unlike any other and will make your pizzas memorable!

Which type of fuel provides the best cooking results?

Both gas-powered and wood-fired Ooni pizza ovens are capable of providing excellent results. Gas-powered models generally provide more even heat distribution while wood-fired ovens add an extra layer of deliciousness due to their smoky flavor. Ultimately, it comes down to personal preference.

Conclusion on Ooni Gas Vs Wood

Choosing between Ooni gas and wood pizza ovens depends on your preferences and priorities, as well as the availability of fuel sources in your area. Both types of ovens have their own unique advantages. Gas ovens are more convenient, precise, and require less effort, while wood-fired ovens offer a classic taste and larger pizza size. It’s important to consider your needs and budget before making a decision, but whatever you choose, you can be sure that Ooni pizza ovens are top-of-the-line for making delicious pizzas at home.

We hope that this article has helped to provide some insight into the differences between gas and wood-fired Ooni pizza ovens. If you have any questions, please feel free to contact us for more information! Happy cooking!



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